Taco Bake

Taco Bake Recipe

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Vivian Sheppard


This recipe is sooooo easy and fast! It was one of my kids favorites when they were young. A good ulturnative to taco's for a little different taste! So fast and easy for Mom. It's your main dish with veggies, bread and all you need is your drink and a quick desert.
Enjoy and let me know how they like this one !! :-))))


★★★★★ 2 votes

30 Min
15 Min
Stove Top


Add to Grocery List

  • 1
    jiffy corn muffin mix
  • 1 1/2 lb
    ground beef
  • 1 pkg
    taco seasoning
  • 1 pkg
    grated cheese - we like sharp
  • 2 c
    shredded lettuce
  • 2
    tomatoes - diced
  • 1
    onion - diced
  • 1 small
    sour cream

How to Make Taco Bake


  1. Mix juffy mix according to pkg. directions and then bake in a square 10 x 10 pan for 7 minutes. While baking this, brown the Beef in a medium skillet and then add the pkg. of Taco Seasoning. When the Jiffy Mix has baked add the Beef Mixture on top of the baked corn mix and top with the grated cheese. Bake for another 7 minutes.
  2. When the above pan of corn/beef mixture has finished baking, let it cool slightly. Then cut out a serving and add the diced lettuce, tomatoe and onion on top. Top it off with sour cream, eat up!

Printable Recipe Card

About Taco Bake

Course/Dish: Beef, Tacos & Burritos
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy

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