Taco Appetizer Crepe
By
Pat Duran
@kitchenChatter
1
Add new dimension and elegance to your entertaining with these South of the border recipes. for Tacos,Enchiladas, mock bean tamale, frijoles crepe and almendrado dessert. Look for these recipes and enjoy!
Ingredients
- 1 lb
- lean ground beef
- 2 Tbsp
- chopped onion
- 1 pkg
- mccormick taco seasoning or your favorite
- use cornmeal crepe batter
- grated cheese, sliced ripe olives, diced tomato,shredded lettuce,taco sauce
How to Make Taco Appetizer Crepe
- 1Make the cornmeal crepes.
Brown beef and onion in a small skillet. Drain any grease. Add seasoning and water and simmer until thickened. Spoon mixture onto crepe and fold in triangle fold. or roll up. Top with taco sauce and garnishes.
