Syrian Green Beans

3
Belinda Loucks

By
@bettyboop97055

A long time friend shared this wonderful recipe with me. Her family was Sirian and this was a very popular dish. And it was so very delicious.

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
1 Hr
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 2 lb
    fresh green beans
  • 1 lb
    lean hamburger
  • 5-6 can(s)
    8 oz tomato sauce
  • 1-2 small
    onion; diced
  • 3-4 clove
    garlic
  • 2-4 Tbsp
    allspice, ground
  • ·
    salt & pepper to taste

How to Make Syrian Green Beans

Step-by-Step

  1. First french cut all of your freshly washed green beans.
  2. Brown hamburger and drain; in a 2 Qt sauce add your browned hamburger, onion, garlic, 1 T Allspice and salt/pepper. Saute until onions are clear in color.
  3. Remove meat mixture from pan and put all green beans on the bottom with some water (maybe 1/2 cup); put meat back on top and steam for about 20 min. on medium heat.
  4. Lower the heat and add tomato sauce along with another 2 or 3 T of Allspice, depending of preference. While this continue to cook make your pasta or rice to serve along with green beans.

Printable Recipe Card

About Syrian Green Beans

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Vegetable
Regional Style: Middle Eastern
Hashtags: #green, #Bean, #syrian




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