syrian green beans

Name: Syrian Green Beans
Prep time: 1 h
Cook time: 30 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 2 pound(s) fresh green beans; 1 pound(s) lean hamburger; 5-6 can(s) 8 oz tomato sauce; 1-2 small onion; diced; 3-4 clove(s) garlic; 2-4 tablespoon(s) allspice, ground; - salt & pepper to taste

(1 RATING)

46 Pinches 3 Photos

Belinda Hughes

Cottage Grove, OR

Updated on Apr 22, 2012

A long time friend shared this wonderful recipe with me. Her family was Sirian and this was a very popular dish. And it was so very delicious.

Rate

prep time 1 Hr

cook time 30 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

2 pounds fresh green beans
1 pound lean hamburger
5-6 cans 8 oz tomato sauce
1-2 small onion; diced
3-4 cloves garlic
2-4 tablespoons allspice, ground
- salt & pepper to taste

How To Make syrian green beans

Step 1

First french cut all of your freshly washed green beans.

Step 2

Brown hamburger and drain; in a 2 Qt sauce add your browned hamburger, onion, garlic, 1 T Allspice and salt/pepper. Saute until onions are clear in color.
Step 3

Remove meat mixture from pan and put all green beans on the bottom with some water (maybe 1/2 cup); put meat back on top and steam for about 20 min. on medium heat.
Step 4

Lower the heat and add tomato sauce along with another 2 or 3 T of Allspice, depending of preference. While this continue to cook make your pasta or rice to serve along with green beans.
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