Sweet- sour beef stew

Sweet- Sour Beef Stew Recipe

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Joi M


A different way of achieving sweet&sour


★★★★★ 2 votes

10 Min
1 Hr 45 Min
Stove Top


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  • 1 1/2
    lbs beef stew meat, cut into 1 inch cubes
  • 2 Tbsp
    cooking oil
  • 2 medium
    carrots shredded (1 cup)
  • 2 medium
    onions sliced (1 cup)
  • 1 8 oz
    can tomato sauce
  • 1/2 c
  • 1/4 c
    packed brown sugar
  • 1/4 c
  • 1 Tbsp
    worcester sauce
  • 1 tsp
  • 1 Tbsp
    cold water
  • 2 tsp
  • ·
    hot cooked noodles

How to Make Sweet- sour beef stew


  1. In a 3 qt sauce pan, brown half of the meat at a time in hot oil.
  2. In the same pan combine the carrot, onion, tomato sauce, half cp water, brown sugar, vinegar, Worcester and salt.
  3. Cover and cook over low heat till meat is tender (about 1 1/2 hours)
  4. Blend 1 TBS cold water mixed with the cornstarch to the stew. Continue to cook and stir till thick and bubbly.
  5. Serve over noodles

Printable Recipe Card

About Sweet- sour beef stew

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Asian
Other Tag: Quick & Easy

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