sweet home alabama crockpot cheeseburger soup

Name: Sweet Home Alabama Crockpot Cheeseburger Soup
Cuisine: American
Ingredients: 3 pound(s) ground beef, turkey, venison, etc; 5-6 cup(s) beef broth or stock; 1 cup(s) half and half; - fresh ground pepper and kosher or sea salt, to taste; 1/2 pound(s) frozen potato wedges, cooked to package directions; 1 - onion, diced; 1-3 - jalapeno peppers, diced(to taste- optional); 28 ounce(s) diced tomatoes (i drained but others do not); 1 tablespoon(s) worcestershire sauce; 1 tablespoon(s) dry mustard; 1 teaspoon(s) garlic powder; 1/3 dash(es) heinz chili sauce (sub ketchup if you like ); - several drops liquid smoke; 1 1/4 pound(s) favorite hard cheese(cheddar, colby, jack, etc...i used colby/jack in the soup then i used another 1/4lb of cheddar added at serving); ## FOR GARNISH, OR OPTIONAL INGREDIENTS: CRISP BACON, FRENCH FRIED ONIONS

(1 RATING)

105 Pinches

Stormy Stewart

Mio, MI

Updated on Dec 13, 2011

Alabamie style hearty soup for those winter months ahead

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cook time

method Slow Cooker Crock Pot

yield

Ingredients

3 pounds ground beef, turkey, venison, etc
5-6 cups beef broth or stock
1 cup half and half
- fresh ground pepper and kosher or sea salt, to taste
1/2 pound frozen potato wedges, cooked to package directions
1 - onion, diced
1-3 - jalapeno peppers, diced(to taste- optional)
28 ounces diced tomatoes (i drained but others do not)
1 tablespoon worcestershire sauce
1 tablespoon dry mustard
1 teaspoon garlic powder
1/3 dash heinz chili sauce (sub ketchup if you like )
- several drops liquid smoke
1 1/4 pounds favorite hard cheese(cheddar, colby, jack, etc...i used colby/jack in the soup then i used another 1/4lb of cheddar added at serving)
FOR GARNISH, OR OPTIONAL INGREDIENTS: CRISP BACON, FRENCH FRIED ONIONS

How To Make sweet home alabama crockpot cheeseburger soup

Step 1

Combine beef, stock, onion, peppers, tomatoes, Worcestershire sauce, mustard, dill, liquid smoke, and chili sauce in slow cooker.

Step 2

Let cook on low about 4-5 hours, until beef is cooked and soup is well heated. Add half and half and the first pound of cheese and stir well. Continue to heat on low
Step 3

Place a few potato wedges in the bowl, add soup, then garnish with the bacon and fried onions, if using, and the extra cheese.
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