Sweet-And-Sour Meat Loaf

Sweet-and-sour Meat Loaf Recipe

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Kitchen Crew

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Rating:

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Serves:
6

Ingredients

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  • 1.5 lb
    ground beef
  • 1 c
    dry bread crumbs
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 2
    eggs
  • 1 tsp
    instant onion, minced
  • 15 oz
    tomato sauce, divided
  • 1/2 c
    sugar
  • 2 Tbsp
    brown sugar
  • 2 Tbsp
    vinegar
  • 2 tsp
    prepared mustard

How to Make Sweet-And-Sour Meat Loaf

Step-by-Step

  1. Mix together beef, bread crumbs, salt, pepper and eggs.
  2. Add onion and half of the tomato sauce.
  3. Form into a loaf in a 9x5x3 inch pan.
  4. Bake at 350 for 50 minutes.
  5. In saucepan, combine sugars, vinegar, mustard and remaining tomato sauce.
  6. Bring to a boil.
  7. Pour over meat loaf; bake 10 minutes more.

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About Sweet-And-Sour Meat Loaf

Course/Dish: Beef
Other Tag: Quick & Easy




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