/ Main Dishes
Sweet and Sour Beef Over Rice
beef chuck, boneless and cut in 1 inch cubes
carrots, diagonally sliced
How to Make Sweet and Sour Beef Over Rice
1Mix together flour, salt and pepper and dredge meat cubes in mixture.
2In a skillet, heat butter and olive oil and brown beef cubes.
3Place browned beef in the slow cooker.
4Add remaining ingredients except for carrots.
5Cover and cook on low for 8 to 9 hours or on high for 4 to 5 hours.
6Add carrots and cook on low 1 1/2 hours or on high for 30 minutes.
7Serve over rice or noodles.
Printable Recipe Card
About Sweet and Sour Beef Over Rice