Swedish Meatballs with Noodles

3
Angela Pietrantonio

By
@mrsjoepie

I love this recipe, grew up with my gram who is Swedish and this one is a great tasting dish! I came across this recipe years ago on the nestle's site, been making it ever since!

Recipe Source ~ Nestles.com

Rating:

★★★★★ 3 votes

Comments:
Serves:
10
Prep:
10 Min
Cook:
20 Min

Ingredients

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MEATBALLS:

1 1/2 lb
ground beef
1/2 c
chopped onions
1/2 c
plain bread crumbs
1/2 c
water
1 large
egg, lightly beaten
2 Tbsp
nestle instant nonfat dry milk
1 tsp
garlic salt
1/4 tsp
gournd nutmet

GRAVY:

1/2 c
vegetable oil
1/2 c
flour
2 1/2 c
beef broth
1 c
evaporated milk
1/4 tsp
dried dill weed
1/4 tsp
black pepper
1 lb
dry noodles, cooked and drained

How to Make Swedish Meatballs with Noodles

Step-by-Step

  • 1FOR MEATBALLS
    Preheat oven to 350*

    In large mixing bowl, mix all ingredients. Shape into 2 inch balls and place on cookie sheet and bake for 20 to 25 minutes. Drain and reserve fat drippings for gravy.
  • 2FOR GRAVY

    In large saucepan, combine fat drippings and vegetable oil making 1/2 cup total. Add flour and cook over medium heat, stirring constantly until mixture comes to a boil, let boil 1 to 2 minutes. Stir in broth, evaporated milk, dill and pepper and continue to cook until gravy comes to a boil and slightly thickens. Add meatballs. Serve over noodles.

    14 points per serving

Printable Recipe Card

About Swedish Meatballs with Noodles

Course/Dish: Beef




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