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Ingredients
- 1.25 pounds lean ground beef
- 1 cup tortilla chips, crushed
- 1/4 cup salsa
- 1 - minced garlic clove
- 6 - black olives, pitted and sliced
- 1/2 cup chopped onion
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 1 - egg
- 1/2 teaspoon chili powder
- 1/4 teaspoon barbecue spice
- 1/4 cup tomato juice
- - black pepper
- - parsley for garnish
How To Make sunday salsa meat loaf
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Step 1Preheat oven to 350.
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Step 2Stir all ingredients together except for the parsley until it is well mixed.
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Step 3Place in a vegetable sprayed or lightly oiled 5 x 9-1/2-inch loaf pan.
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Step 4Bake the meat loaf until it is done and browned, about 1 hour.
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Step 5Remove from the oven and let it stand about 5 minutes.
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Step 6Take a knife and run it around the sides of the pan to loosen.
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Step 7Invert the meat loaf onto a large plate or platter.
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Step 8Garnish with the parsley if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Tag:
#Quick & Easy
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