sukiyaki

Name: Sukiyaki
Prep time: 15 min
Cook time: 1 h
Yield: 8
Ingredients: 2 1/4 cup(s) rice; 1 pound(s) hamburger meat; 2 tablespoon(s) soy sauce (can add more to taste; 2 tablespoon(s) worcestershire sauce; 1/3 cup(s) mushrooms (optional) i never use them; 2 1/2 cup(s) celery; - salt and pepper to taste

(1 RATING)

35 Pinches

Kristy Chastain

anniston, AL

Updated on Jul 15, 2011

My granny has been making this for me since I was a baby I was always so picky but for some reason I love this.

Rate

No Image

prep time 15 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

2 1/4 cups rice
1 pound hamburger meat
2 tablespoons soy sauce (can add more to taste
2 tablespoons worcestershire sauce
1/3 cup mushrooms (optional) i never use them
2 1/2 cups celery
- salt and pepper to taste

How To Make sukiyaki

Step 1

brown hamburger meat pour out grease add rice (however much water needed on bag) then add all ingredients and let cook until water is gone and celery is soft. its so easy fool proof. and so yummy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes