~ succulent asian grilled sirloins ~
I love throwing marinades together with what I have in my pantry. This one turned out oh so delicious and I used it on sirloins. My family absolutely loves this marinade. I think it would be equally as good on pork. I hope you try it sometime, grilled or broiled Enjoy!
prep time
10 Min
cook time
10 Min
method
Grill
yield
4 med sirloin pieces
Ingredients
- 2 pounds steak - i used sirloins
- 1/4 cup low salt soy sauce
- 1 - heaping tablespoon grated ginger - i use the paste that comes in a tube
- 2 teaspoons brown sugar
- 1 1/2 teaspoons lime juice
- 2 tablespoons sesame oil
- 1 tablespoon minced garlic
- 1/2 teaspoon cracked black pepper
- 1 teaspoon red pepper flakes or to taste
- 3/4 teaspoon spicy szechwan five spice seasoning
How To Make ~ succulent asian grilled sirloins ~
-
Step 1Whisk all ingredients in a bowl except steak.
-
Step 2Place steak in a large resealable baggie and pour marinade evenly over it. Release the air from the bag and massage marinade into steaks. Refrigerate up to 3 hours. Make sure your grill is hot enough to sear meat. Grill to your liking.
-
Step 3My family thought this steak was awesome! Hubby wanted to know if he could take the rest for his dinner tomorrow...had to save some for my daughter,so will make double next time...LOL
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Marinades
Culture:
Asian
Keyword:
#Garlic
Keyword:
#steak
Keyword:
#seasonings
Keyword:
#soy-sauce
Keyword:
#sesame-oil
Keyword:
#marinade
Ingredient:
Beef
Method:
Grill
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