stuffing meatloaf

Name: Stuffing Meatloaf
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 2 pound(s) lean ground beef; 2 - eggs, beaten; 6 ounce(s) box stuffing mix (chicken flavor); 1 cup(s) water; 1/2 cup(s) barbecue sauce (save 1/2 for top)

(1 RATING)

87 Pinches 1 Photo

linda hennessey

chesterfield, MO

Updated on Feb 21, 2013

Forget breaking bread crumbs and adding spices - this easy recipe uses stuffing mix instead.

Rate

prep time

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

2 pounds lean ground beef
2 - eggs, beaten
6 ounces box stuffing mix (chicken flavor)
1 cup water
1/2 cup barbecue sauce (save 1/2 for top)

How To Make stuffing meatloaf

Step 1

Mix all together (using half the barbecue sauce). Shape meat into oval in 13x9 pan. Top with other half of barbecue sauce. Bake at 375 degrees for approximately an hour or until done.
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