stuffed pasta shells
great for parties!
prep time
15 Min
cook time
35 Min
method
---
yield
16 shells
Ingredients
- 1 box jumbo pasta shells
- 1 pound ground beef
- 3 tablespoons salt and pepper
- 1 clove onion
- 1 clove bell pepper
- 1 bottle spaghetti sauce ot tomatoe sauce
- 3 cups cheese
- 2 cups cottage cheese
- 2 - eggs
How To Make stuffed pasta shells
-
Step 1boil pasta until tender, add salt to water
-
Step 2mix salt/pepper, onions, bell pepper and meat and cook stovetop until brown, drain then add sauce
-
Step 3mix egg and cottage cheese then fold into meat
-
Step 4place meat mixture and cheese into shells, top with sauce
-
Step 5bake at 350 degress for 35 mins
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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