Stuffed Pasta Shells

Name: Stuffed Pasta Shells
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16
Cuisine: Italian
Ingredients: 1 box jumbo pasta shells; 1 lb ground beef; 3 Tbsp salt and pepper; 1 clove onion; 1 clove bell pepper; 1 bottle spaghetti sauce ot tomatoe sauce; 3 c cheese; 2 c cottage cheese; 2 eggs

By Tanesha Woods
@IloveGRITS

great for parties!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

16 shells

Prep:

15 Min

Cook:

35 Min

Ingredients

1 box

jumbo pasta shells
1 lb

ground beef
3 Tbsp

salt and pepper
1 clove

onion
1 clove

bell pepper
1 bottle

spaghetti sauce ot tomatoe sauce
3 c

cheese
2 c

cottage cheese
2

eggs
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How to Make Stuffed Pasta Shells

Step-by-Step

boil pasta until tender, add salt to water
mix salt/pepper, onions, bell pepper and meat and cook stovetop until brown, drain then add sauce
mix egg and cottage cheese then fold into meat
place meat mixture and cheese into shells, top with sauce
bake at 350 degress for 35 mins

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About Stuffed Pasta Shells

Course/Dish: Beef Cheese Appetizers

Regional Style: Italian

Taco Pasta

Easy Cheesy Mexican Stuffed Shells

Stuffed Green Peppers

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