stuffed meatloaf

(1 rating)
Recipe by
Debbie W
SW, LA

I have really picky kids and they love this. They call it the meatloaf with the suprise in the middle!!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 1 Hr 10 Min

Ingredients For stuffed meatloaf

  • 2 lb
    ground beef
  • 1 pkg
    mccormick meat loaf seasoning
  • 2
    eggs slightly beaten
  • 1/2 c
    milk
  • 1/2
    of a sleave of ritz cracker crushed..you can use 1/4 cup of bread crumbs if desired
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    onion powder
  • 1 Tbsp
    worcestershire sauce
  • 1 box
    stove top cornbread stuffing mix ..mixed according to package
  • 1 pkg
    mccormick brown gravy mix

How To Make stuffed meatloaf

  • 1
    In a mixing bowl prepare you meatloaf..add ground beef, mccormick seasoning pack, crackers, milk,eggs, garlic powder, onion powder, worcestershire sauce.
  • 2
    Mix well...I use my hands
  • 3
    Prepare Cornbread stuffing according to package
  • 4
    Take about 1/2 of the meatloaf mixture and place it in a 9x12 baking dish and make a long boat. Building the sides up .
  • 5
    Place the prepared cornbread dressing the the meatloaf boat. Take the remaing meatloaf and in small portions flaten the meat and placing it ontop on the cornbread dressing until it is completly covered
  • 6
    Mix Brown gravy mix according to package and pour into dish
  • 7
    Cover with foil and bake 45 min..uncover and bake another 25 min

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