Stuffed Meatballs

2
Vickie H

By
@bossymommy

Saw this on Diners, Drive Ins and Dives. These are so good. My hubby loves them. Made these last night, was going to post a pic but forgot.

Rating:

★★★★★ 1 vote

Comments:
Serves:
18 to 20 meatballs
Prep:
30 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 lb
    80/20 ground beef
  • 1 lb
    93 / 7 ground beef
  • 5
    eggs
  • 2 c
    seasoned breadcrumbs
  • 1 c
    grated parmesan
  • 2 Tbsp
    dried parsley
  • 2 tsp
    garlic salt
  • 1 tsp
    pepper
  • 1 c
    shredded mozzarella
  • 5 slice
    sharp provolone, diced
  • 5 slice
    capicola,diced
  • 5 slice
    black forest ham,diced
  • 5 slice
    genoa salami,diced

How to Make Stuffed Meatballs

Step-by-Step

  1. Preheat oven to 350
  2. Combine the ground meat and eggs mix well. Add the breadcrumbs, mix well. Add the parmesan, parsley, garlic salt and pepper mix well.
  3. Scoop out 18 meatballs, I used my ice cream scooper.
  4. Mix the mozzarella, capicola, provolone, ham and salami. Stuff each meatball with 1 Tbs of meat and cheese.
  5. Bake , covered with foil for 45 minutes

Printable Recipe Card

About Stuffed Meatballs

Course/Dish: Beef, Meat Appetizers
Main Ingredient: Beef
Regional Style: Italian




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