Stuffed Hamburgers

Name: Stuffed Hamburgers
Cook time: 50 min
Total time: 50 min
Yield: 4
Ingredients: 1 1/2 lb ground beef; 2 Tbsp bread crumbs, dry; 2 Tbsp onion soup mix. (more if desired); SAUCE; 1 can(s) cream of chicken soup; 1 can(s) cream of mushroom soup; 1 pkg brown gravy mix; 2 tsp worcestershire sauce; 1 BOX STOVE TOP STUFFING

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By Barb Molenda
@bmolenda

This is a delicious recipe I've used for several years now. My husband & grown kids love it.

Rating:

★★★★★ 2 votes5

Comments:

6 Comments

Serves:

4-6

Cook:

50 Min

Ingredients

1 1/2 lb

ground beef
2 Tbsp

bread crumbs, dry
2 Tbsp

onion soup mix. (more if desired)
SAUCE
1 can(s)

cream of chicken soup
1 can(s)

cream of mushroom soup
1 pkg

brown gravy mix
2 tsp

worcestershire sauce
1 BOX STOVE TOP STUFFING
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How to Make Stuffed Hamburgers

Step-by-Step

Mix ground beef, bread crumbs and onion soup mix. Divide meat into 6 parts. Press on wax paper into 6 - 6" circles. Add 1/4 C. prepared stuffing onto each meat patty. Fold edges up and seal. Put hamburgers in baking dish. Mix sauce ingredients. Pour the sauce over meat. Bake 350 for 50 mins.

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About Stuffed Hamburgers

Course/Dish: Beef Burgers

Muffuletta Stuffed Burger

Open Face Hamburger Steak Sandwich

Stuffed Green Peppers

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