stuffed green peppers

Name: Stuffed Green Peppers
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: 8 medium green peppers; 1 1/2 pound(s) ground beef; 3/4 cup(s) minute rice; 1 1/2 teaspoon(s) salt and pepper; 2/3 cup(s) chopped onion; 2 can(s) 10 3/4 oz cans tomato soup; 1 1/2 cup(s) water.; 2 large eggs slightly beaten.

(1 RATING)

43 Pinches

Beverly Dunlap

Muncie, IN

Updated on Nov 6, 2011

I love stuffed peppers. These are very simple to make and simply delicious.

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prep time 20 Min

cook time 20 Min

method ---

yield 8 serving(s)

Ingredients

8 medium green peppers
1 1/2 pounds ground beef
3/4 cup minute rice
1 1/2 teaspoons salt and pepper
2/3 cup chopped onion
2 cans 10 3/4 oz cans tomato soup
1 1/2 cups water.
2 large eggs slightly beaten.

How To Make stuffed green peppers

Step 1

Remove top and seeds from 8 bell peppers.

Step 2

Mix Beef, rice, salt and pepper, egg and 1/3 cup of soup.
Step 3

Stuff peppers lightly and place on rack in pressure cooker. Top with 1 tablespoon full of soup on top of each. Mix remaining soup with water and pour into pressure cooker.
Step 4

Cover, set pressure control for 10 and cook 10 minutes after control starts giggling. Cool per pressure cooker directions and serve.
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