stuffed green peppers

How To Make stuffed green peppers

• 1

  Cut peppers in half lengthwise, clean out seeds, wash.
• 2

  Combine 1 1/2 cans tomato sauce, uncooked hamburger, chopped onion, cooked rice, and salt and pepper to taste. Use this mixture to stuff the green pepper halves.
• 3

  Place in a 9 x 13 baking pan with just a bit of water in the bottom. Top peppers with the rest of the tomato sauce and the shredded cheese. Bake at 350 degrees for 40 minutes.
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