STUFFED CUBED STEAK

Stuffed Cubed Steak Recipe

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Miranda Barrier

By
@mirandab224

I came up with this recipe for the mountain state fair beef competition a couple years ago. Although I didn't win with it, it was a big hit with my family

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 people
Prep:
30 Min
Cook:
1 Hr 15 Min

Ingredients

  • 4-6
    pieces of cube steak
  • ·
    sliced black forest ham
  • 4-6
    slices of colby jack cheese
  • 1-2
    tubes of ritz crackers crushed
  • 2
    eggs lightly beated
  • ·
    salt and pepper to taste

How to Make STUFFED CUBED STEAK

Step-by-Step

  1. Take cube steak place a piece of colby jack cheese and a couple of slices of ham on top of steak. Fold steak with cheese and ham inside
  2. Dip steak in egg and then roll in cracker crumbs. Place in a 9x13 baking dish. Repeat with remaining steaks
  3. Bake at 325 degrees for about 45 minutes to 1 and 15 minutes until done.

Printable Recipe Card

About STUFFED CUBED STEAK

Course/Dish: Beef, Steaks and Chops




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