stuffed beef dogs

serves 8

Ingredients For stuffed beef dogs

  • 2 lb
    ground beef chuck
  • 1/4 c
    seasoned dry bread crumbs
  • 6 oz
    cheddar cheese
  • ketchup
  • 1 lg
    egg
  • 1/4 tsp
    salt
  • 8
    hot dog buns
  • sweet relish
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How To Make stuffed beef dogs

  • 1
    In large bowl, with fork, combine beef, egg, crumbs and salt.
  • 2
    Divide mixture into 8 equal portions.
  • 3
    Cut cheese into eight 5 by 1/2 inch sticks.
  • 4
    Shape one meat portion into a 6 by 3 inch oval.
  • 5
    Place a cheese stick in center of oval.
  • 6
    Roll up meat oval into hot dog shape to enclose cheese.
  • 7
    Press ends to seal.
  • 8
    Repeat to shape all portions.
  • 9
    Preheat broiler.
  • 10
    Place beef dogs on broiler pan.
  • 11
    Broil beef until browned, carefully turning them for even cooking.
  • 12
    Serve in buns with ketchup and relish.

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