stroganoff

Name: Stroganoff
Prep time: 20 min
Cook time: 1 h
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 teaspoon(s) salt; 1 teaspoon(s) pepper; - flour, for gravy; 1 can(s) cream of chicken soup; 1 can(s) cream of mushroom soup; 3 tablespoon(s) sour cream; 2 tablespoon(s) mustard; 1 small onion, diced

(1 RATING)

29 Pinches

Karyn Tipton

Nogalus Prairie, TX

Updated on Sep 1, 2010

We put this over rice, but any starch will do.

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prep time 20 Min

cook time 1 Hr

method Stove Top

yield 4 - 6

Ingredients

1 pound ground beef
1 teaspoon salt
1 teaspoon pepper
- flour, for gravy
1 can cream of chicken soup
1 can cream of mushroom soup
3 tablespoons sour cream
2 tablespoons mustard
1 small onion, diced

How To Make stroganoff

Step 1

Brown ground beef and onion and add salt and pepper.

Step 2

Add flour to make gravy. When ready add water for gravy.
Step 3

Add in cream of chicken and cream of mushroom soup. Also add in sour cream and mustard. Stir well.
Step 4

When making gravy, place ground beef on plate.
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