sticky bones

(1 RATING)
90 Pinches
Mission Viejo, CA
Updated on Jun 22, 2013

Sticky Bones have stuck around for a long time because they're delicious. Source: unknown

prep time
cook time
method ---
yield

Ingredients

  • - 1 cup vinegar
  • - 1/2 cup honey
  • - 2 tbsp. worcestershire sauce
  • - 1/2 cup catsup
  • - 1 tsp. salt
  • - 1 tsp. dry mustard
  • - 1 tsp. paprika
  • - 1/4 tsp. black pepper
  • - 1 clove garlic, minced
  • - 4 lbs. beef ribs

How To Make sticky bones

  • Step 1
    Mix vinegar, honey, Worcestershire, catsup, salt, mustard, paprika, pepper and garlic in a pan. Cover and bring to a boil, reduce heat and simmer 15 minutes. Place ribs in a single layer in baking pan, cover with hot marinade and let stand for 1 hour. Drain off marinade, then bake ribs at 325 for 1 hour, turning and basting often with marinade.
  • Step 2
    Serves 6

Discover More

Category: Beef

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