Stew with Sour Cream Dumplings

Stew With Sour Cream Dumplings

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 2 lb
    good quality beef, cubed
  • 2
    medium onions, chopped
  • 2 Tbsp
    oil
  • 2.5 c
    hot water
  • 1 can(s)
    tomatoes, diced, undrained
  • 1 can(s)
    tomato paste, 6 ounces
  • 1 pkg
    fresh mushrooms, sliced
  • 1 c
    carrots, thinly sliced
  • 1/2 c
    celery, chopped
  • 1/4 c
    cold water
  • 2 Tbsp
    all purpose flour
  • 1
    salt and pepper to taste
  • DUMPLING INGREDIENTS

  • 2 c
    buttermilk baking mix
  • 1/3 c
    butter, melted
  • 1 c
    sour cream
  • 1 tsp
    parsley

How to Make Stew with Sour Cream Dumplings

Step-by-Step

  1. In a large cast iron pan or dutch oven (or other oven-stove proof pan), cook and stir beef and onion in oil until browned.
  2. Stir in hot water, salt and pepper, tomatoes, paste, and cleaned sliced mushrooms.
  3. Do not clean mushrooms in water, use a mushroom brush or damp paper towel.
  4. Heat to boiling, stirring occasionaly and cook for about 1 1/2 hours until beef is tender.
  5. Add carrots and celery and cook another 30 minutes.
  6. Mix water and flour and blend well.
  7. Whisk into meat mixture stirring constantly until thickened.
  8. Reduce heat and make dumplings.
  9. For dumplings, mix all ingredients until a soft dough forms.
  10. Beat vigorously 20 strokes.
  11. Drop dough by spoonfuls onto hot meat mixture and bake in preheated 450 degree oven for 10 minutes or until dumplings are browned on top.

Printable Recipe Card

About Stew with Sour Cream Dumplings

Course/Dish: Beef
Other Tag: Quick & Easy



Leave a Comment

How to Make Lasagna

How to Make Lasagna


Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

13 Meatloaf Recipes That Are Better Than Mom’s

13 Meatloaf Recipes That Are Better Than Mom’s


Meatloaf is one of our favorite comfort food recipes! Hearty, easy to make, and even better as leftovers, homemade meatloaf is a classic recipe we always return to. Your family will love these delicious meatloaf recipes and you’re sure to find your next go-to dinner recipe.

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]