I was inspired to try to make these at home after watching the Travel Channel when they aired a piece about Ted's Restaurant in Meriden, CT. He makes these awesome looking, gooey cheese covered burgers. I can't think of anyone who has a steam box like Ted has, so after viewing the episode, I wanted one! So, I grabbed my patty press from the cupboard and went on to try my own. I used a large frying pan, lid and the wire rack from my toaster oven. I was pleasantly surprised with my new go to method for burgers when it's too cold to grill outside. no grease mess either!