Steak Sandwich

Steak Sandwich Recipe

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Connie Brannen


I fixed this one yesterday.It was really Good.

★★★★★ 1 vote
10 Min
10 Min
Stove Top


1 pkg
beef sirloin steak, boneless
1 pkg
french bread loaf
1 Tbsp
garlic in oil
1 tsp
onion flakes, dehydrated
1 tsp
garlic salt
1 dash(es)
curry powder
1 dash(es)
creole seasoning
3 Tbsp
olive oil, extra virgin
1 dash(es)
salt and pepper
1 dash(es)
paprika, sweet mild
1 medium

How to Make Steak Sandwich


  • 1Cut steak into strips on chopping board used for meats only.Set aside and bleach and clean up your board.
  • 2I use a cast iron frying pan to put steak into a dry pan.Stir fry till pan is dry on med. heat.Then add into pan the 3 TBSP olive oil,and all the spices(with a 1/2 of of a sweet onion,sliced thin.
  • 3Cook till well flavored.Melt some butter,add garlic(fresh or jarred in oil,minced up if fresh and only 1/2 a clove)Microwave 4 seconds and then cut open your french bread on one side and spread butter garlic mixture on it,(toast under broiler if you wish)1/2 a min.Then slather on steak mixture and enjoy.Feeds two people.

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About Steak Sandwich

Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
Hashtag: #steak