STEAK PARMESAN WITH GRILLED VEGETABLES

5
Eddie Jordan

By
@EDWARDCARL

Good Meal. What can I say

Blue Ribbon Recipe

Want to impress at your next tailgate? Look no further than this super satisfying meal. We used a gas grill rather than charcoal to prepare this dish, and the flavor was still wonderful. Go team! The Test Kitchen


Rating:

★★★★☆ 5 votes

Comments:
Serves:
4 servings.
Prep:
20 Min
Method:
Grill

Ingredients

  • 2
    well-trimed beef t-bone or porterhouse steaks cut 1 inch
  • 1/4 c
    grated parmesan cheese
  • 2 Tbsp
    olive oil, light
  • 2 Tbsp
    red wine vinegar
  • 1
    red bell pepper
  • 1
    yellow bell pepper
  • 1 large
    red onion, cut 1/2 inch slice
  • SEASONING

  • 1 Tbsp
    crushed garlic
  • 2 tsp
    dried basil
  • 1 tsp
    pepper

How to Make STEAK PARMESAN WITH GRILLED VEGETABLES

About STEAK PARMESAN WITH GRILLED VEGETABLES

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Gluten-Free
Other Tag: Quick & Easy




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