steak cajun style

Name: Steak Cajun Style
Yield: 4
Ingredients: 1/2 cup(s) butter, melted; 1 teaspoon(s) cayenne pepper; 1 teaspoon(s) black pepper; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) white pepper; 4 - ribeye steak, 1 inch thick

16 Pinches

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yield 4 serving(s)

Ingredients

1/2 cup butter, melted
1 teaspoon cayenne pepper
1 teaspoon black pepper
1/2 teaspoon salt
1/4 teaspoon white pepper
4 - ribeye steak, 1 inch thick

How To Make steak cajun style

Step 1

Heat a skillet to 350 degrees and pour melted butter in.

Step 2

Combine seasoning in a small bowl.
Step 3

Dip steaks in melted butter and sprinkle with season mixture.
Step 4

Place steaks in skillet and cook each side for about 3 1/2 minutes.
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