Steak and Stuffing

Steak And Stuffing Recipe

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peggy goetz

By
@sarose9236

Great when you want something different.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
15 Min
Cook:
1 Hr 30 Min

Ingredients

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  • 2 lbs
    round steak
  • 2 cups
    peperidge farm cornbread stuffing mix
  • 2 tbs
    shortening or oil
  • 1/2 cup
    milk
  • 1 can
    cream of mushroom soup

How to Make Steak and Stuffing

Step-by-Step

  1. pound steak to 1/2 inch thick. cut into 8 pieces. Prepare stuffing mix according to directions. I prefer chopped onion and celery added.Place spoonfuls on each piece of steak. Roll up and secure with toothpick.Brown in shortening. add, soup, water and milk. cover and let simmer for 1 1/2 hours. serve hot with remaining soup mixture poured over steaks. water may be added to make more gravey if desired.

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About Steak and Stuffing

Course/Dish: Beef, Steaks and Chops
Hashtag: #Dish




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