Stack In A Pot Stew

Stack In A Pot Stew Recipe

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1 lb
lean ground beef
1 large
garlic clove, minced
1 tsp
seasoned salt
1/8 tsp
black pepper
1 large
onion, chopped
1 qt
cherry tomatoes
15 oz
black-eyed peas

How to Make Stack In A Pot Stew


  • 1Lightly brown ground beef, in a medium saucepan.
  • 2Stir in garlic, salt and pepper.
  • 3Layer onion and tomatoes on top.
  • 4Pour on black-eyed peas, liquid and all.
  • 5Cover and bring to a boil.
  • 6Reduce heat and simmer for thirty minutes, without stirring.
  • 7Stew is done when the tomatoes are cooked.
  • 8Ladle into serving bowls.

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About Stack In A Pot Stew

Course/Dish: Beef
Other Tag: Quick & Easy