Spicy Wine Pot Roast

1
Chip Burrus

By
@oldblock

I "adopted" this recipe but have made it a lot and really like it. Just add potatoes and you have a full meal.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 3 lb
    beef roast
  • 1
    onion, finely chopped
  • 1 pkg
    brown gravy mix
  • 1 c
    water
  • 1/4 c
    ketchup
  • 1/4 c
    red wine
  • 2 tsp
    mustard
  • 1 tsp
    worcestershire sauce
  • 2/3 tsp
    garlic powder
  • 1/2 tsp
    herbs of choice
  • ·
    parsley
  • ·
    salt
  • ·
    pepper

How to Make Spicy Wine Pot Roast

Step-by-Step

  1. Sprinkle meat with salt and pepper.
  2. Place in crockpot.
  3. Combine the remaining ingredients, except parsley, and pour over meat.
  4. Cover and cook on low 10 hours.
  5. Remove the meat and slice.
  6. Thicken sauce with flour mixed in a small amount of water and serve over meat sprinkled with chopped parsley.

Printable Recipe Card

About Spicy Wine Pot Roast

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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