Spicy Wine Pot Roast

1
Chip Burrus

By
@oldblock

I "adopted" this recipe but have made it a lot and really like it. Just add potatoes and you have a full meal.

Rating:
★★★★★ 1 vote
Comments:

Ingredients

3 lb
beef roast
1
onion, finely chopped
1 pkg
brown gravy mix
1 c
water
1/4 c
ketchup
1/4 c
red wine
2 tsp
mustard
1 tsp
worcestershire sauce
2/3 tsp
garlic powder
1/2 tsp
herbs of choice
parsley
salt
pepper

How to Make Spicy Wine Pot Roast

Step-by-Step

  • 1Sprinkle meat with salt and pepper.
  • 2Place in crockpot.
  • 3Combine the remaining ingredients, except parsley, and pour over meat.
  • 4Cover and cook on low 10 hours.
  • 5Remove the meat and slice.
  • 6Thicken sauce with flour mixed in a small amount of water and serve over meat sprinkled with chopped parsley.

Printable Recipe Card

About Spicy Wine Pot Roast

Course/Dish: Beef, Roasts
Other Tag: Quick & Easy