Spicy Wine Pot Roast
How to Make Spicy Wine Pot Roast
- Sprinkle meat with salt and pepper.
- Place in crockpot.
- Combine the remaining ingredients, except parsley, and pour over meat.
- Cover and cook on low 10 hours.
- Remove the meat and slice.
- Thicken sauce with flour mixed in a small amount of water and serve over meat sprinkled with chopped parsley.