spicy cranberry balls
These delicious meatballs are not only great tasting, but easy to throw together...a great idea for Christmas parties or any party for that matter....Enjoy! They will be one of the first things to go..
prep time
15 Min
cook time
45 Min
method
Bake
yield
48 meatballs
Ingredients
- 48 - meatballs, pre-cooked and thawed
- 16 ounces cranberry sauce or cranberry jelly
- 12 ounces chili sauce
- 1 tablespoon brown sugar
- 2 teaspoons lemon juice
- - red pepper flakes to taste ( optional )
How To Make spicy cranberry balls
-
Step 1In a saucepan, add cranberry sauce or cranberry jelly with chili sauce, brown sugar, pepper flakes and lemon juice. Heat on medium, stirring ingredients until combined. Serve immediately, or transfer to crock pot to keep warm until ready to serve. In a separate baking dish, place thawed meatballs, add the cranberry sauce, and bake for 30 to 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Meat Appetizers
Tag:
#Quick & Easy
Keyword:
#Meatballs
Keyword:
#Cranberry
Keyword:
#snack
Keyword:
#Appetizer
Keyword:
#Finger food
Ingredient:
Beef
Method:
Bake
Culture:
American
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