spiced up beef franks

Dupo, IL
Updated on Sep 5, 2011

This is some thing i came up with today. boys just love this.

prep time 10 Min
cook time 15 Min
method Grill
yield A lot

Ingredients

  • 1 jar hot sause
  • 1-2 package beef franks
  • - onion juice

How To Make spiced up beef franks

  • Step 1
    You will need a meat injector. In a small bowl pour some hot sause,mix in a little onion juice(to taste)
  • Step 2
    Take each beef frank (i also use brats). Inject hotsause/onion mix in to each end. (due it slowly,do not over fill)
  • Step 3
    On a preheated grill till ligtly brown (or to your liking) Remove to a bun. Injoy with what ever you want on them

Discover More

Category: Beef
Ingredient: Beef
Method: Grill
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes