spiced hamburgers

How To Make spiced hamburgers

• 1

  Combine oil and onion in a small skillet over medium heat and cook, stirring, about 4 minutes, or until onions soften.
• 2

  Add garlic, pepper, red pepper and continue to cook another minute.
• 3

  Scrape the onion mixture into a mixing bowl, add the beef and mix well.
• 4

  Form 4 patties, place on a plate, cover and refrigerate for 20 minutes.
• 5

  Place a large, heavy skillet on the stove over high heat.
• 6

  When it is nearly smoking, add the hamburger patties.
• 7

  Cook 2 minutes.
• 8

  Turn the patties and cook on the other side until desired doneness, about 1 minute for very rare, 4 minutes for medium-well.
• 9

  Arrange burgers on hamburger buns and garnish each with a slice of onion and tomato.
• 10

  Offer ketchup, mustard and mayonnaise.
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