SPEDINI

Name: SPEDINI
Yield: 0
Cuisine: Italian
Ingredients: 1 pkg beef breakfast steaks( real thin about 1/4 " thick); 1 jar(s) pizza sauce; 1 can(s) italian bread crumbs; 1 lemon; wooden tooth picks

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By David Henson
@Davethechef

I got this recipe from an owner of a pizza place i worked at as a teenager. Its so good and so delish!!!

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Ingredients

1 pkg

beef breakfast steaks( real thin about 1/4 " thick)
1 jar(s)

pizza sauce
1 can(s)

italian bread crumbs
1

lemon
·

wooden tooth picks
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How to Make SPEDINI

Step-by-Step

preheat oven to 350 degrees.

Pour pizza sauce and breadcrumbs in seperate bowls,

Dip steaks in pizza sauce then into breadcrumbs.
Next roll steaks up an secure with tooth picks and place on a baking sheet sprayed with cooking spray. Bake 15 to 20 min.

squeeze lemon juice lightly over cooked steaks.

Printable Recipe Card

About SPEDINI

Course/Dish: Beef

Regional Style: Italian

Other Tag: Quick & Easy

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