Spanish Rice
By
Jennifer DiTroia Miles
@jenmiles
1
This was my grandmother's recipe. I loved eating this when I slept over.
Rating:
★★★★★ 1 vote5
Serves:
4-6
Prep:
20 Min
Cook:
40 Min
Ingredients
-
1-2 lbground beef
-
1green pepper
-
1onion
-
1 can(s)large can tomato sauce
-
1 can(s)small can tomato sauce
-
1 tsppepper
-
1 crice, uncooked
-
1/2 tspworcestershire sauce
How to Make Spanish Rice
- Brown beef and drain off fat.
- Chop pepper and onion in to small pieces.
- Mill all other ingredients with beef in large pot.
- Bring to a boil, cover then simmer 20-40 minutes until rice is tender. Add water if needed for rice to cook. Stir occasionally.
About Spanish Rice
Course/Dish: Beef
