Spanish Rice
By
Jennifer DiTroia Miles
@jenmiles
1
This was my grandmother's recipe. I loved eating this when I slept over.
Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
20 Min
Cook:
40 Min
Ingredients
- 1-2 lb
- ground beef
- 1
- green pepper
- 1
- onion
- 1 can(s)
- large can tomato sauce
- 1 can(s)
- small can tomato sauce
- 1 tsp
- pepper
- 1 c
- rice, uncooked
- 1/2 tsp
- worcestershire sauce
How to Make Spanish Rice
- 1Brown beef and drain off fat.
- 2Chop pepper and onion in to small pieces.
- 3Mill all other ingredients with beef in large pot.
- 4Bring to a boil, cover then simmer 20-40 minutes until rice is tender. Add water if needed for rice to cook. Stir occasionally.
About Spanish Rice
Course/Dish: Beef
