Spanish Rice with Beef

Spanish Rice With Beef

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Milliee Rupp

By
@Milliee

as soon as I get a chance I to make this I will post a pic and the tweaks :)

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Ingredients

  • 1 lb
    lean ground beef
  • 1/2 c
    onion, chopped
  • 1 c
    rice
  • 2/3 c
    green bell pepper, chopped
  • 16 oz
    stewed tomatoes
  • 5 slice
    bacon, cooked and crumbled
  • 2 c
    water
  • 1 tsp
    chili powder
  • 1/2 tsp
    oregano leaves
  • 1.25 tsp
    salt
  • 1/8 tsp
    pepper

How to Make Spanish Rice with Beef

Step-by-Step

  1. Cook and stir the meat and onion in a large skillet until the meat is brown.
  2. Drain off the excess fat.
  3. Stir in the remaining ingredients.
  4. TO COOK IN A SKILLET: Heat the mixture to boiling then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 30 minutes (a small amount of water can be added if necessary).
  5. TO COOK IN THE OVEN: Pour the mixture into an ungreased 2-quart casserole.
  6. Cover and bake at 375, stirring occasionally, until the rice is tender, about 45 minutes.
  7. Serve hot.

Printable Recipe Card

About Spanish Rice with Beef

Course/Dish: Beef
Other Tag: Quick & Easy



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