Spanish Meatloaf

1
Doreen Fish

By
@dfish

Again one of my favorites!!! It has been passed on to my kids and their spouses as "My mom's meatloaf" so it is a favorite of theirs as well.
I love the sweet sauce and the tangy meat flavor....great sliced cold on a sandwich too...

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Cook:
1 Hr 30 Min

Ingredients

Add to Grocery List

  • 1
    egg
  • 1 can(s)
    14 oz canned tomatoes , broken up
  • 1 c
    rolled oats
  • 1/4 c
    chopped onion
  • 1 Tbsp
    worcestershire sauce
  • 2 tsp
    salt
  • 1/4 tsp
    pepper
  • 2 lb
    ground beef
  • 1/2 c
    ketchup
  • 1/3 c
    brown sugar
  • 1 Tbsp
    prepared mustard

How to Make Spanish Meatloaf

Step-by-Step

  1. In a large bowl beat egg with a spoon. Mix in next 7 ingredients. Pack into a 9x5x3 loaf pan.
    Mix ketchup, sugar and mustard. Spread over loaf. Bake uncovered in 350 oven for 1 1/4 to 1 1/2 hours.

Printable Recipe Card

About Spanish Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy




Show 3 Comments & Reviews

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!