spanish beef hash

Ingredients

• 1 pound very lean ground beef (90/10 works great)
• 1 each green, yellow, and red bell pepper, chopped
• 1 onion, chopped
• 3 cloves garlic, minced or pressed
• 2 small potatoes, chopped into about 1/2 inch cubes
• 2 medium tomatoes, chopped
• 8 ounces can tomato sauce
• 2/3 cup chopped spanish olives
• 1 can mushrooms
• 1/2 cup beef broth
• 1 tablespoon hot sauce, i use old bay hot sauce
• 1 tablespoon worcestershire sauce
• 1 tablespoon soy sauce
• 1 teaspoon black pepper
• 1/2 teaspoon seasoning salt
• 1 teaspoon oregano, dried
• 1/2 teaspoon cajun seasoning
• 2 cups hot cooked rice