Baked Spaghetti Casserole

Baked Spaghetti Casserole

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Anita Hoffman

By
@scent4U

The absolutely best baked spaghetti casserole! It's easy to make and is true comfort food. Serve with garlic bread.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
20 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • 1/4 c
    chopped green pepper
  • 2 Tbsp
    butter
  • 1 can(s)
    cream of mushroom soup, undiluted
  • 1 can(s)
    tomato soup, undiluted
  • 1 c
    shredded cheddar cheese
  • 8 oz
    spaghetti, cooked
  • 1 can(s)
    water (use soup can)
  • 1
    clove garlic, minced

How to Make Baked Spaghetti Casserole

Step-by-Step

  1. Brown ground beef.
    Brown onion, garlic and green pepper in butter..
    Stir occasionally.
  2. Add and heat soups,and water to ground beef. Add cooked and drained spaghetti, and 1/2 cup cheddar cheese.
  3. Place in a 3 quart casserole.
    Top with 1/2 cup cheddar cheese.
  4. Bake at 350 degrees for 30 minutes.

Printable Recipe Card

About Baked Spaghetti Casserole

Course/Dish: Beef Casseroles
Main Ingredient: Pasta
Regional Style: American




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