spaghetti bake

Name: Spaghetti Bake
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 1 pound(s) ground beef; 1 box(es) spaghetti; 1 jar(s) spaghetti sauce; 1 - large cottage cheese; 1 - large egg; 1/4 stick(s) butter, melted; 12 ounce(s) shredded cheddar cheese

(1 RATING)

46 Pinches 1 Photo

Andrea Keesling

Alexandria, IN

Updated on Feb 11, 2012

This is a very easy recipe that anyone can make. Just because it's easy doesn't take away from the taste, quality and presentation of the dish!

Rate

prep time 30 Min

cook time 1 Hr

method ---

yield 8-10 serving(s)

Ingredients

1 pound ground beef
1 box spaghetti
1 jar spaghetti sauce
1 - large cottage cheese
1 - large egg
1/4 stick butter, melted
12 ounces shredded cheddar cheese

How To Make spaghetti bake

Step 1

Cook and drain ground beef. Cook and drain pasta. Let cool slightly. Heat up spaghetti sauce. Melt butter in small pan and let slightly cool. Beat egg slightly. After pasta and butter have cooled, mix together and then add egg. Place pasta mix in large greased baking dish. Cover with cottage cheese, then ground beef, then spoon on top desired amount of sauce. Bake at 350 degrees for apx 35-40 mins. Pull out and top with cheese and re-bake until cheese is melted, hot and bubbly. Allow to cool for at least 10-15. Cut into squares like lasagna!

Step 2

Add a seasoned side salad with hot Italian bread for the side!
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