Southwestern Beef Hash

Southwestern Beef Hash Recipe

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1 lb
lean ground beef
1 small
onion, chopped
3 c
potatoes, frozen
1/2 tsp
1/4 tsp
1 c

How to Make Southwestern Beef Hash


  • 1Brown ground beef and onion in large skillet over medium heat until no longer pink.
  • 2Drain.
  • 3Stir in potatoes, salt and pepper.
  • 4Increase heat to medium-high and cook 5 minutes, stirring occasionally.
  • 5Stir in salsa.
  • 6Cook 8 to 10 minutes more until potatoes are lightly browned, stirring occasionally.
  • 7Garnish with green onions and black olives, if desired.

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About Southwestern Beef Hash

Course/Dish: Beef
Other Tag: Quick & Easy

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