southwest burgers

Name: Southwest Burgers
Ingredients: 1.5 pound(s) ground beef; 4 ounce(s) green chile peppers, chopped; 4 ounce(s) monterey jack cheese, cubed small; 1/2 teaspoon(s) pepper; 1/4 teaspoon(s) salt

6 Pinches

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Ingredients

1.5 pounds ground beef
4 ounces green chile peppers, chopped
4 ounces monterey jack cheese, cubed small
1/2 teaspoon pepper
1/4 teaspoon salt

How To Make southwest burgers

Step 1

Use 1 4-ounce can of chopped green chiles that have been drained.

Step 2

Prepare Fresh Tomato Salsa and set aside.
Step 3

Mix ingredients and shape into 6 patties, each about 1/2-inch thick.
Step 4

Set oven control to broil.
Step 5

Place patties on rack in broiler pan.
Step 6

Broil with tops of burgers about 3 inches from the heat until they are done to your taste, 5 to 7 minutes on each side for medium done.
Step 7

Serve with Fresh Tomato Salsa.
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