southern style smoked sausage

Name: Southern Style Smoked Sausage
Prep time: 15 min
Cook time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) smoked sausage, cut into rounds; 3-4 medium potatoes, diced; 1 large green bell pepper, diced; 1 large red bell pepper, diced; 1 medium onion, chopped; 1 teaspoon(s) salt; 1 tablespoon(s) black pepper; 1 tablespoon(s) montreal steak seasoning

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Brenda Viers Shepherd

Jefferson, NC

Updated on Dec 12, 2015

This is a great Southern comfort food! It is absolutely delicious! We always eat the whole skillet in no time!

Rate

prep time 15 Min

cook time 35 Min

method Pan Fry

yield 4 serving(s)

Ingredients

1 pound smoked sausage, cut into rounds
3-4 medium potatoes, diced
1 large green bell pepper, diced
1 large red bell pepper, diced
1 medium onion, chopped
1 teaspoon salt
1 tablespoon black pepper
1 tablespoon montreal steak seasoning

How To Make southern style smoked sausage

Step 1

In a large skillet, combine all ingredients.

Step 2

Cook on medium heat, covered, stirring often.
Step 3

Cook until potatoes and peppers are tender, approximately 30-35 minutes.
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