"South of the Border" Burger

South Of The Border Burger Recipe

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Jason Koch

By
@jstone13007

Tabasco Sauce Recipe

Rating:

★★★★★ 1 vote

Serves:
4-6

Ingredients

  • 2 lb
    lean ground beef
  • 3 Tbsp
    tabasco chipotle pepper sauce, divided
  • 1 tsp
    salt
  • 1/2 c
    mayonaise
  • 6 slice
    pepper jack or monterey jack cheese
  • 6
    hamburger buns
  • 6 slice
    tomato
  • 6
    lettuce leaves

How to Make "South of the Border" Burger

Step-by-Step

  1. Combine ground beef, 2 tbsp of tabasco sauce and salt in a large bowl and mix well; shape into 6 patties.
  2. Combine mayonnaise with remain tabasco sauce and mix well; set aside.
  3. Grill hamburger patties to desired doneness; place cheese slices on burgers and continue cooking just until cheese melts. Spread mayonnaise on buns and top with burgers, tomato and lettuce.

Printable Recipe Card

About "South of the Border" Burger

Course/Dish: Beef, Other Main Dishes, Burgers




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