Souper Baked Sandwich

Name: Souper Baked Sandwich
Ingredients: 1.5 lb lean ground beef; 1/4 c onion, chopped; 1/2 tsp salt; 1/2 c celery, chopped; 4 c herb stuffing cubes; 1.5 c milk; 2 eggs; 10.75 oz cream of mushroom soup; 1 tsp dry mustard; 1 c cheddar cheese, shredded

No Photo

Have you made this?

Share your own photo!

By Helen McBride
@maxnme1

Rating:

☆☆☆☆☆ 0 votes0

Ingredients

Add to Grocery List

1.5 lb

lean ground beef
1/4 c

onion, chopped
1/2 tsp

salt
1/2 c

celery, chopped
4 c

herb stuffing cubes
1.5 c

milk
2

eggs
10.75 oz

cream of mushroom soup
1 tsp

dry mustard
1 c

cheddar cheese, shredded

How to Make Souper Baked Sandwich

Step-by-Step

Heat the oven to 350 degrees.
Cook and stir the meat, onion and celery in a large skillet until the meat is brown.
Drain off the excess fat.
Stir in the salt.
Arrange the stuffing cubes in a greased 9x9x2 inch baking pan and top with the meat mixture.
Beat the milk, eggs, soup and mustard together and pour over the meat.
Then sprinkle with the cheese and bake uncovered until a knife inserted in the center comes out clean, about 30 to 40 minutes.
Cool for 5 minutes and then cut into squares and serve.