Smothered Ground Steak

Smothered Ground Steak Recipe

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Janice Splaha


I love easy, good tasting meals and this definitely is one !!


☆☆☆☆☆ 0 votes

2 to 3
15 Min
20 Min
Stove Top


How to Make Smothered Ground Steak


  1. Mix beef with the onion; form into patties. Fry patties in skillet over medium heat. Meanwhile, mix soup, water and gravy mix; stir well.
  2. When patties are cooked, remove from skillet. Add soup mixture to skillet, stir well. Return patties to skillet; turn to cover with soup mixture. Stir occasionally. Simmer 15 to 20 minutes.
  3. COOKS NOTE: I also substitute pork chops for the ground meat patties.

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About Smothered Ground Steak

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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