smash sliders
First time I seen these they were featured on triple D, since then found them right here in buffalo. So easy and very good!!!!!!
prep time
20 Min
cook time
15 Min
method
Pan Fry
yield
36 sliders
Ingredients
- 2 1/4 pounds ground sirloin
- 1 large onion finely chopped
- - kosher salt
- - pepper
- 36 - slider buns
- TOPPINGS
- - sliced dill pickles
- - ketchup
- - mustard
How To Make smash sliders
-
Step 1Form sirloin into 36 meatballs. Pulse onions in processor. -
Step 2In hot skillet, cook burgers in batches. Flatten balls with spatula, salt & pepper and sprinkle with onion mix. Mash. Cook for min. Flip mash, cook for another min.
-
Step 3Top each slider with ketchup mustard and pickles.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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