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smash sliders

★★★★★ 3
2sweetinc avatar
a recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

First time I seen these they were featured on triple D, since then found them right here in buffalo. So easy and very good!!!!!!

►
★★★★★ 3
serves 36 sliders
prep time 20 Min
cook time 15 Min
method Pan Fry

Ingredients For smash sliders

  • 2 1/4 lb
    ground sirloin
  • 1 lg
    onion finely chopped
  • kosher salt
  • pepper
  • 36
    slider buns
  • TOPPINGS
  • sliced dill pickles
  • ketchup
  • mustard

How To Make smash sliders

  • 1
    Form sirloin into 36 meatballs. Pulse onions in processor.
  • 2
    In hot skillet, cook burgers in batches. Flatten balls with spatula, salt & pepper and sprinkle with onion mix. Mash. Cook for min. Flip mash, cook for another min.
  • 3
    Top each slider with ketchup mustard and pickles.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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