slow cooker pot roast

Name: SLOW COOKER POT ROAST
Prep time: 15 min
Cook time: 8 h
Ingredients: 1/2 cup(s) flour; 14 1/2 ounce(s) beef broth; 3 tablespoon(s) tomato paste; 1 teaspoon(s) thyme; 1 teaspoon(s) salt; 1 teaspoon(s) black pepper; 2 1/2 pound(s) roast; 8 ounce(s) baby carrots; 4 - ribs celery; 1 - onion; 1 pound(s) potatoes

(1 RATING)

53 Pinches

Tracy Joyner

Joplin, MO

Updated on Feb 8, 2012

This is SUCH good stuff! Classic comfort food w/ease and convenience of the crock pot. I've made this with beef or pork with wonderful results!

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prep time 15 Min

cook time 8 Hr

method ---

yield

Ingredients

1/2 cup flour
14 1/2 ounces beef broth
3 tablespoons tomato paste
1 teaspoon thyme
1 teaspoon salt
1 teaspoon black pepper
2 1/2 pounds roast
8 ounces baby carrots
4 - ribs celery
1 - onion
1 pound potatoes

How To Make slow cooker pot roast

Step 1

add broth and flour in crock pot and wish smooth (light roux)

Step 2

add tomato paste and seasonings to crock and combine w/roux
Step 3

add meat and vegetables to crock and spoon sauce/gravy over
Step 4

cook on low 8-9 hours
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