slow cooker pot roast

Ingredients For slow cooker pot roast

• 3 lb

  beef chuck, boneless
• 1 Tbsp

  olive oil
• 1 tsp

  kosher salt
• 1 Tbsp

  ground black pepper
• 1

  onion, thinly sliced
• 2

  carrots, chopped into 1 inch pieces
• 2

  parsnips, chopped into 1 inch pieces
• 8 oz

  sliced crimini mushrooms
• 3 sprig

  thyme
• 1

  bay leaf
• 1 tsp

  penzey's old world seasoning
• 2 clove

  garlic, minced
• 1 1/2 c

  low sodium beef broth
• 1 1/2 tsp

  worcestershire sauce
• 1 Tbsp

  cornstarch