slow cooker beef stroganoff

★★★★★ 1 Review
chicagogal52 avatar
By Candy Barnett
from Temple, TX

Usually did this with sour cream but found we liked it better with cream cheese! Easy & tasty!

★★★★★ 1 Review
serves 4
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker beef stroganoff

  • 1 lb
    cubed beef stew meat
  • 1 can
    condensed golden mushroom soup
  • 1/2 c
    chopped onion
  • 1 Tbsp
    worcestershire sauce
  • 1/4 c
    water
  • 4 oz
    philadelphia brand cream cheese

How To Make slow cooker beef stroganoff

  • 1
    In a slow cooker, combine the meat, soup, onion, Worcestershire sauce, and water.
  • 2
    Cook on low setting for 8 hours, or on high for about 5 hours. Stir in cream cheese just before serving.
  • 3
    Serve over hot, cooked egg noodles or rice.

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